Micro Cabbage

Indulge in the ultimate luxury of our Micro Cabbage. These microgreens are packed with intense flavor and essential nutrients, making them a perfect addition to any dish. Elevate your culinary experience with this exclusive ingredient, grown with utmost care and precision for a truly exquisite taste.

Flavor Profile of Cabbage Microgreens

Primary Flavor Characteristics

• Mild: Micro cabbage offers a milder flavor compared to mature cabbage.
• Subtle Peppery: There's a gentle peppery note that adds complexity to the taste.

Secondary Flavor Notes

• Slight Sweetness: A subtle sweet undertone balances the peppery flavor.
• Faint Brassica Notes: While milder than mature cabbage, there might be hints of the characteristic brassica flavor.

Texture and Mouthfeel

Micro cabbage microgreens provide a crisp and tender texture. The leaves are delicate yet crunchy, offering a satisfying bite that adds interest to various dishes.

Visual Appeal

• Vibrant Color: Red cabbage microgreens feature striking red and purple hues, while green varieties offer a fresh, vibrant green color.
• Delicate Appearance: Small, tender leaves attached to slender stems create an attractive garnish.

Culinary Applications

Chefs and home cooks appreciate micro cabbage for its:

• Versatility: It can be used as a garnish or incorporated into salads, soups, and sandwiches.
• Flavor Enhancement: Its mild, slightly peppery taste can add depth to dishes without overpowering other flavors.
• Visual Impact: The vibrant colors make it an excellent choice for adding visual appeal to plates.

Nutritional Value

Micro cabbage is rich in:

• Vitamins A, C, and K
• Calcium and potassium
• Antioxidants

In summary, micro cabbage microgreens offer a mild, slightly peppery flavor with subtle sweet notes. Their crisp texture and vibrant appearance make them a versatile ingredient for enhancing both the flavor and visual appeal of culinary creations, while also providing significant nutritional benefits.